

Sept 1-Oct 25
Hours:
Mon thru Sat
10 a.m.—6 p.m.
Sun & Holidays
11 a.m.— 4 p.m.
17790 Cook Road
Burlington, WA 98233
(360) 757-8004
email us
Sakuma Farm Market is open weekends in December to bring you beautiful, fresh Noble Fir Christmas Trees brought in directly from Bear Canyon Tree Farm in Washington state.

Harvesting trees at Bear Canyon Tree Farm.
Sakuma Market Stand only sells Noble Fir X-mas Trees from Bear Canyon Tree Farm in Washington State. Our trees are delivered the first of December and through out the month of December to ensure freshness. Visit Bear Canyon Tree Farm in the foot hills of Mount Rainier!
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• Make a fresh cut on the butt to eliminate the seal and to allow for the tree to absorb water. The amount necessary to cut off can vary. The fresh-cut surface should be creamy-white, not yellow or brown.
• Place the tree in a stand which will hold at least one gallon of water. Remind them that an average tree may consume between two pints and a gallon of water per day. If the water level drops below the butt, a seal will form which does not permit the tree to take in more water. Water consumption is related to butt diameter and not to height.
• If the tree is not going into the house soon after purchase, it should be stored on a cool porch or patio away from wind and sun.
• Use the smallest lights possible to prevent a build-up of heat.
• Place the tree away from heat sources such as vents, fireplaces, radiators or sunny windows.
• Do not store Christmas trees in swimming pools to avoid the potential of chlorine-bleaching.
From the PacificNorthwest Christmas Tree Association